| December 23, 2012
Chili Con Carne Mac and Cheese
Photo by Jun Pang Photo by Jun Pang Macaroni and Cheese Serves 8 Ingredients: 700g raw macaroni 100g salt 500g Alexandrina Cheddar cheese, grated 1 recipe of chili con carne (from previous articles) Method: For the Macaroni: Bring 10 liters of water to a boil with the salt. Once...
| October 15, 2012
Baked Sour Dough with Brie and Chive Butter, Green Tomato Chutney
Photo by Jun Pang So, we have been through compound butters before. If you can’t remember, a quick re-cap. It is basically “flavoured” butter. Simply put, you take softened butter, place it in a mixer and add flavourings such as nuts, herbs etc. Depending on what you are going...